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April 12, 2013
12:30pm - 2:00pm
Dining Room, Busch Hall
April 12, 2013
12:30pm - 2:00pm
Dining Room, Busch Hall

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Squash Bisque Soup
Grilled Marinated Chicken Breast
Israeli Cous Cous Salad
Fire Roasted Seasonal Vegetable
Rustic Rolls & Butter
Boston Cream Pie

Lunch hosted by Harriet Ritvo, Arthur J. Conner Professor of History at MIT

Price: $15 General
$10 CES affiliate
$ 5 CES students

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