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April 27, 2018
12:30pm - 1:45pm
Goldman Room / Atrium, Busch Hall
April 27, 2018
12:30pm - 1:45pm
Goldman Room / Atrium, Busch Hall


** Please note: Friday Lunch will end at 1:45pm due to seminars starting shortly afterwards.**


Citrus Asian slaw salad- purple and white shredded cabbage


Carrots threads, cilantro, shredded lettuce 


Grilled breast of chicken with ginger soy glaze 


Honey Sesame tofu


Jasmine rice


Sautéed bok choy


Sesame bread sticks


Lemon coconut bread pudding

Price: $12 General; $7 Students



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