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October 21, 2016
12:30pm - 2:00pm
Goldman Room, Adolphus Busch Hall
October 21, 2016
12:30pm - 2:00pm
Goldman Room, Adolphus Busch Hall

Organic split pea & kale soup

Hoisin sauce glazed salmon with scallions

Asparagus & red pepper Julienne

Ginger Basmati rice

Coconut macaroons

Price: $12 General; $7 Students

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